American Cake

American Cake

  • Author : Anne Byrn
  • Publisher : Rodale Books
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 352
  • ISBN-10 : 1623365449
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Taste your way through America with more than 125 recipes for our favorite historical cakes and frostings. Cakes in America aren't just about sugar, flour, and frosting. They have a deep, rich history that developed as our country grew. Cakes, more so than other desserts, are synonymous with celebration and coming together for happy times. They're an icon of American culture, reflecting heritage, region, season, occasion, and era. And they always have been, throughout history. In American Cake, Anne Byrn, creator of the New York Times bestselling series The Cake Mix Doctor, takes you on a journey through America's past to present with more than 125 authentic recipes for our best-loved and beautiful cakes and frostings. Tracing cakes chronologically from the dark, moist gingerbread of New England to the elegant pound cake, the hardscrabble Appalachian stack cake, war cakes, deep-South caramel, Hawaiian Chantilly, and the modern California cakes of orange and olive oil, Byrn shares recipes, stories, and a behind-the-scenes look into what cakes we were baking back in time. From the well-known Angel Food, Red Velvet, Pineapple Upside-Down, Gooey Butter, and Brownie to the lesser-known Burnt Leather, Wacky Cake, Lazy Daisy, and Cold Oven Pound Cake, this is a cookbook for the cook, the traveler, or anyone who loves a good story. And all recipes have been adapted to the modern kitchen.

Vintage Cakes

Vintage Cakes [Julie Richardson]

  • Author : Julie Richardson
  • Publisher : Ten Speed Press
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 176
  • ISBN-10 : 1607741032
A charming collection of updated recipes for both classic and forgotten cakes, from a timeless yellow birthday cake with chocolate buttercream frosting, to … GET BOOK
A New Take on Cake

A New Take on Cake [Anne Byrn]

  • Author : Anne Byrn
  • Publisher : Clarkson Potter
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 384
  • ISBN-10 : 0593233603
Turn a cake mix into a cake masterpiece! Discover 175 decadent and quick modern recipes with from-scratch flavor from the bestselling author of The Cake Mi … GET BOOK
American Cookie

American Cookie [Anne Byrn]

  • Author : Anne Byrn
  • Publisher : Rodale Books
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 336
  • ISBN-10 : 1623365465
A delicious tour of America’s favorite treats, cookies, and candies from the beloved author of the bestselling Cake Mix Doctor series and American Cake I … GET BOOK
United Cakes of America

United Cakes of America [Warren Brown]

  • Author : Warren Brown
  • Publisher : ABRAMS
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 224
  • ISBN-10 : 1613127952
This tour of classic and curious cakes from all fifty states is “a sweet home-baked slice of Americana” (Publishers Weekly). In order to form a more pe … GET BOOK
The Cake Mix Doctor Returns!

The Cake Mix Doctor Returns! [Anne Byrn]

  • Author : Anne Byrn
  • Publisher : Workman Publishing
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 502
  • ISBN-10 : 0761159487
What could be better than a phenomenon? The return of a phenomenon. Ten years ago Anne Byrn's The Cake Mix Doctor began its extraordinary run as one of the … GET BOOK
The Joy of Eating: A Guide to Food in Modern Pop Culture

The Joy of Eating: A Guide to Food in Modern Pop Culture [Jane K. Glenn]

  • Author : Jane K. Glenn
  • Publisher : ABC-CLIO
  • Release : 2012-12-04
  • Category: Social Science
  • Total Pages : 404
  • ISBN-10 : 1440862109
In 1961, Julia Child introduced the American public to an entirely new, joy-infused approach to cooking and eating food. In doing so, she set in motion a f … GET BOOK
Sweet Invention

Sweet Invention [Michael Krondl]

  • Author : Michael Krondl
  • Publisher : Chicago Review Press
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 418
  • ISBN-10 : 1556529546
"A social, cultural, and-above all-culinary history of dessert, Sweet Invention explores the world's great dessert traditions, from ancient India to 21st-c … GET BOOK
Just Desserts

Just Desserts [Charlotte Ree]

  • Author : Charlotte Ree
  • Publisher : Running Press Adult
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 144
  • ISBN-10 : 0762473320
This charming little book will teach you everything you need to know–from cookies to bundt cakes—so you can make the most exciting recipes and be the b … GET BOOK
Daisy Cakes Bakes

Daisy Cakes Bakes [Kim Nelson]

  • Author : Kim Nelson
  • Publisher : Clarkson Potter
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 224
  • ISBN-10 : 0451499425
A beautiful baking cookbook of 100 recipes for the delicious cakes that made Daisy Cakes a huge success story of ABC's Shark Tank, plus cookies, pies, cobb … GET BOOK
The Perfect Cake

The Perfect Cake [America's Test Kitchen]

  • Author : America's Test Kitchen
  • Publisher : America\'s Test Kitchen
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 432
  • ISBN-10 : 1945256273
Featured by QVC, Hallmark Home & Family, Tasting Table, and the Washington Post. Cakes are the all-occasion dessert--the center of attention at birthdays, … GET BOOK
Martha Stewart's Cake Perfection

Martha Stewart's Cake Perfection [Editors of Martha Stewart Living]

  • Author : Editors of Martha Stewart Living
  • Publisher : Clarkson Potter
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 256
  • ISBN-10 : 059313866X
Martha Stewart perfects the art of cakes with 125 recipes for all occasions, featuring exciting flavors, must-try designs, and dependable techniques. NAMED … GET BOOK
The Egg And I

The Egg And I [Betty MacDonald]

  • Author : Betty MacDonald
  • Publisher : Pickle Partners Publishing
  • Release : 2012-12-04
  • Category: History
  • Total Pages : 232
  • ISBN-10 : 1786256754
When Betty MacDonald married a marine and moved to a small chicken farm on the Olympic Peninsula in Washington State, she was largely unprepared for the ri … GET BOOK
Layered

Layered [Tessa Huff]

  • Author : Tessa Huff
  • Publisher : Abrams
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 508
  • ISBN-10 : 1613129432
“Tessa elevates the art of layer cakes to new heights . . . [She] will have you whipping up drool-worthy, gourmet cakes at home.” —Carrie Selman of T … GET BOOK
My New Roots

My New Roots [Sarah Britton]

  • Author : Sarah Britton
  • Publisher : Appetite by Random House
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 256
  • ISBN-10 : 0449016455
Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit throug … GET BOOK
All Cakes Considered

All Cakes Considered [Melissa Gray]

  • Author : Melissa Gray
  • Publisher : Chronicle Books
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 224
  • ISBN-10 : 1452100136
Melissa Gray is National Public Radio's Cake Lady. Every Monday she brings a cake to the office for her colleagues at NPR to enjoy. Hundreds of Mondays (an … GET BOOK
Americanah

Americanah [Chimamanda Ngozi Adichie]

  • Author : Chimamanda Ngozi Adichie
  • Publisher : Knopf Canada
  • Release : 2012-12-04
  • Category: Fiction
  • Total Pages : 272
  • ISBN-10 : 0345807464
WINNER 2013 – National Book Critics Circle Award for Fiction FINALIST 2014 – Baileys Women’s Prize for Fiction FINALIST 2014 – Andrew Carnegie Meda … GET BOOK
The Unofficial Harry Potter Cookbook

The Unofficial Harry Potter Cookbook [Dinah Bucholz]

  • Author : Dinah Bucholz
  • Publisher : Simon and Schuster
  • Release : 2012-12-04
  • Category: Juvenile Nonfiction
  • Total Pages : 256
  • ISBN-10 : 1440508526
“A fun way to get kids interested in Harry Potter also interested in food.” —New York magazine Conjure up feasts that rival the Great Hall’s, sweet … GET BOOK
Food Culture in Germany

Food Culture in Germany [Ursula Heinzelmann]

  • Author : Ursula Heinzelmann
  • Publisher : ABC-CLIO
  • Release : 2012-12-04
  • Category: Social Science
  • Total Pages : 232
  • ISBN-10 : 0313344957
The grown-up Germany of today is able to explore its cultural identity, including its food culture. For some years now, German food has seen a return to re … GET BOOK
Death by Chocolate Cakes

Death by Chocolate Cakes [Marcel Desaulniers]

  • Author : Marcel Desaulniers
  • Publisher : Harper Collins
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 228
  • ISBN-10 : 0062120581
In this scrumptious collection, revered chef Marcel Desaulniers serves up some of his most sinful, most seductive chocolate creations ever. An astonishing … GET BOOK
Marbled, Swirled, and Layered

Marbled, Swirled, and Layered [Irvin Lin]

  • Author : Irvin Lin
  • Publisher : Houghton Mifflin Harcourt
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 352
  • ISBN-10 : 0544454138
“Filled to the brim with recipes for the most splendidly beautiful cakes, cookies, breads, and tarts I think I’ve ever seen . . . a triumph!”—Ree D … GET BOOK
Holiday Cookies

Holiday Cookies [Elisabet der Nederlanden]

  • Author : Elisabet der Nederlanden
  • Publisher : Ten Speed Press
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 168
  • ISBN-10 : 0399580263
From Icebox Pinwheel Cookies to Red-and-White Meringue Kisses to Apple Cider Caramels, find new inspiration for the best of seasonal baking with Holiday Co … GET BOOK
We Are What We Eat

We Are What We Eat [Donna R. Gabaccia]

  • Author : Donna R. Gabaccia
  • Publisher : Harvard University Press
  • Release : 2012-12-04
  • Category: Social Science
  • Total Pages : 288
  • ISBN-10 : 0674263650
Ghulam Bombaywala sells bagels in Houston. Demetrios dishes up pizza in Connecticut. The Wangs serve tacos in Los Angeles. How ethnicity has influenced Ame … GET BOOK
Sweet Treats around the World: An Encyclopedia of Food and Culture

Sweet Treats around the World: An Encyclopedia of Food and Culture [Timothy G. Roufs Ph.D.,Kathleen Smyth Roufs]

  • Author : Timothy G. Roufs Ph.D.,Kathleen Smyth Roufs
  • Publisher : ABC-CLIO
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 623
  • ISBN-10 : 1610692217
From apple pie to baklava, cannoli to gulab jamun, sweet treats have universal appeal in countries around the world. This encyclopedia provides a comprehen … GET BOOK
Baking

Baking [American Girl]

  • Author : American Girl
  • Publisher : Weldon Owen International
  • Release : 2012-12-04
  • Category: Juvenile Nonfiction
  • Total Pages : 96
  • ISBN-10 : 1681886065
The IBPA Awards winner that’s packed with more than forty delicious, easy-to-follow recipes fit for any occasion—and perfect for every baker-in-progres … GET BOOK
The Hoosier Mama Book of Pie

The Hoosier Mama Book of Pie [Paula Haney]

  • Author : Paula Haney
  • Publisher : Agate Publishing
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 384
  • ISBN-10 : 1572847190
Making a delicious pie has never been easier with this extensive cookbook from the popular Chicago bakery. When Paula Haney first opened the Hoosier Mama P … GET BOOK
The Lemon Cookbook

The Lemon Cookbook [Ellen Jackson]

  • Author : Ellen Jackson
  • Publisher : Sasquatch Books
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 144
  • ISBN-10 : 1570619832
Lemons add a fresh, tangy burst of flavor to both sweet and savory dishes and have a way of making all the other ingredients in a dish shine. From savory m … GET BOOK
Zoë Bakes Cakes

Zoë Bakes Cakes [Zoë François]

  • Author : Zoë François
  • Publisher : Ten Speed Press
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 272
  • ISBN-10 : 1984857371
The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 r … GET BOOK
Smoke & Pickles

Smoke & Pickles [Edward Lee]

  • Author : Edward Lee
  • Publisher : Artisan Books
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 521
  • ISBN-10 : 1579655424
The restauranteur and host of The Mind of a Chef offers more than 130 exceptional recipes combining Korean roots and Southern soul. Much like the food he c … GET BOOK
The Pizza Bible

The Pizza Bible [Tony Gemignani]

  • Author : Tony Gemignani
  • Publisher : Ten Speed Press
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 320
  • ISBN-10 : 1607746069
A comprehensive guide to making pizza, covering nine different regional styles--including Neapolitan, Roman, Chicago, and Californian--from 12-time world P … GET BOOK
Wartime Recipes

Wartime Recipes [Ivor Claydon,David Notley]

  • Author : Ivor Claydon,David Notley
  • Publisher : Pitkin
  • Release : 2012-12-04
  • Category: History
  • Total Pages : 48
  • ISBN-10 : 1841659193
Ivor Claydon has worked on Pitkin titles such as … GET BOOK
Wild Sweetness

Wild Sweetness [Thalia Ho]

  • Author : Thalia Ho
  • Publisher : HarperCollins
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 240
  • ISBN-10 : 0062958437
From the creator of the award-winning food blog, Butter and Brioche, comes a unique and beautifully designed full-color cookbook that brings wild flavors t … GET BOOK