Arzak Secrets

Arzak Secrets

  • Author : Juan Mari Arzak
  • Publisher : Casemate Publishers
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 278
  • ISBN-10 : 1911621688
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A cookbook offering recipes, tips, and techniques, as well as a behind-the-scenes look at the Spanish restaurant famous for its New Basque cuisine. Juan Mari Arzak is the owner and chef of Arzak restaurant in San Sebastian, Spain, and was one of the first Spanish chefs to be awarded 3 Michelin stars. The restaurant is now rated 8th best in the world, and Juan’s daughter Elena, who cooks with him, was voted best female chef in the world in 2012. They both studied with the great chefs of their day—Juan in France with Paul Bocuse and the Troisgros brothers; Elena with Alain Ducasse, Ferran Adrìa, and Pierre Gagnaire. “What we eat, how we eat, is in our culture,” says Elena, “Our signature cuisine is Basque. Our taste is from here. We were born here. We cook unconsciously with this identity.” Thus, Arzak is considered to be one of the most influential masters of the New Basque cuisine, which has continued to have a major influence on international cuisine, particularly on such world-renowned chefs as Ferran Adrià, who took the techniques pioneered by Arzak to new heights. Now available in English for the first time, Arzak Secrets is a gorgeously photographed glimpse at some of the secrets behind the dishes that have made the restaurant and chef famous. Arzak’s kitchen is a laboratory for flavors, aromas, and textures. His dishes and techniques are revealed in this fascinating cookbook, which is not only for professionals looking for inspiration but for any dedicated cook committed to understanding the creative development and innovations behind this exceptional food.

Rogan

Rogan [Simon Rogan]

  • Author : Simon Rogan
  • Publisher : HarperCollins
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 304
  • ISBN-10 : 0008232733
Revered as a chef throughout the culinary world, Simon Rogan has a brilliant reputation for artistry, innovation and excellence, and is renowned for the ta … GET BOOK
Eleven Madison Park: The Next Chapter, Revised and Unlimited Edition

Eleven Madison Park: The Next Chapter, Revised and Unlimited Edition [Daniel Humm]

  • Author : Daniel Humm
  • Publisher : Ten Speed Press
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 384
  • ISBN-10 : 0399578366
From one of the world's top dining destinations, New York's three-Michelin-starred restaurant Eleven Madison Park, comes an updated single-volume collectio … GET BOOK
Manresa

Manresa [David Kinch,Christine Muhlke]

  • Author : David Kinch,Christine Muhlke
  • Publisher : Ten Speed Press
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 336
  • ISBN-10 : 1607743981
The long-awaited cookbook by one of the San Francisco Bay Area's star chefs, David Kinch, who has revolutionized restaurant culture with his take on the fa … GET BOOK
Japanese Farm Food

Japanese Farm Food [Nancy Singleton Hachisu]

  • Author : Nancy Singleton Hachisu
  • Publisher : Andrews Mcmeel+ORM
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 771
  • ISBN-10 : 1449418309
This award-winning cookbook offers a unique look at life on a Japanese farm through 165 recipes, personal stories and stunning photographs. American born a … GET BOOK
Langdon Hall

Langdon Hall [Jason Bangerter,Chris Johns]

  • Author : Jason Bangerter,Chris Johns
  • Publisher : Penguin
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 304
  • ISBN-10 : 0735237239
From Langdon Hall Country House Hotel & Spa—the luxury Relais & Châteaux property in Canada—comes award-winning Chef Jason Bangerter's stunning collec … GET BOOK
Anatolia

Anatolia [Somer Sivrioglu,David Dale]

  • Author : Somer Sivrioglu,David Dale
  • Publisher : Allen & Unwin
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 288
  • ISBN-10 : 1760873063
Every dish tastes better when it comes with a good story. Anatolia, Adventures in Turkish eating is much more than a cookbook. It's a travel guide, narrati … GET BOOK
Maman: The Cookbook

Maman: The Cookbook [Elisa Marshall,Benjamin Sormonte]

  • Author : Elisa Marshall,Benjamin Sormonte
  • Publisher : Penguin
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 288
  • ISBN-10 : 0735240108
Experience the sophisticated, rustic-chic charm of the celebrated, French-inspired Maman café right from home Elisa Marshall and Benjamin Sormonte opened … GET BOOK
The French Laundry, Per Se

The French Laundry, Per Se [Thomas Keller]

  • Author : Thomas Keller
  • Publisher : Artisan Books
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 400
  • ISBN-10 : 1648290035
Named a Best Book of 2020 by Publisher's Weekly Named a Best Cookbook of 2020 by Amazon and Barnes & Noble “Every elegant page projects Keller’s high s … GET BOOK
Tickets evolution

Tickets evolution [Albert Adrià]

  • Author : Albert Adrià
  • Publisher : RBA Libros
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 272
  • ISBN-10 : 8491871144
There is no time for boredom at the restaurant Tickets, where engagement and good company are the order of the day. Indeed, fun has been the key ingredient … GET BOOK
Ekstedt

Ekstedt [Niklas Ekstedt]

  • Author : Niklas Ekstedt
  • Publisher : Bloomsbury Publishing
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 304
  • ISBN-10 : 1472961978
'With equal parts of birch wood and passion, we keep the flames alive. We cook all our ingredients over an open fire. Charcoal and smoke are our most power … GET BOOK
Ripe Figs: Recipes and Stories from Turkey, Greece, and Cyprus

Ripe Figs: Recipes and Stories from Turkey, Greece, and Cyprus [Yasmin Khan]

  • Author : Yasmin Khan
  • Publisher : W. W. Norton & Company
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 304
  • ISBN-10 : 1324006668
The acclaimed author of Zaitoun returns with vibrant recipes and powerful stories from the islands that bridge the Mediterranean and the Middle East. For t … GET BOOK
Food52 Genius Desserts

Food52 Genius Desserts [Kristen Miglore]

  • Author : Kristen Miglore
  • Publisher : Ten Speed Press
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 288
  • ISBN-10 : 152475899X
In this follow-up to the IACP award-winning, New York Times best-selling cookbook Genius Recipes, Food52 is back with the most beloved and talked-about des … GET BOOK
Gunpowder

Gunpowder [Devina Seth,Harneet Baweja,Nirmal Save]

  • Author : Devina Seth,Harneet Baweja,Nirmal Save
  • Publisher : Kyle Books
  • Release : 2012-12-04
  • Category: Cooking
  • Total Pages : 192
  • ISBN-10 : 0857835475
The famous gunpowder spice mix is a heady blend of pulses and spices, including chilli, curry leaves and asafoetida. It is a fitting title for this excitin … GET BOOK